Hello dear
Welcome To Gator's Bar and Grill
Gator's Bar and Grill, located at 3535 Gulf Fwy, Dickinson, TX, is a hidden gem known for its vibrant atmosphere and mouthwatering cuisine. This casual dining spot offers a diverse menu, featuring highlights such as Bayou Pasta and a decadent key lime pie, often praised for their rich flavors and generous portions. The attentive staff, particularly standout servers like David, enhance the experience with exceptional service. Beyond its dining offerings, Gator's excels in catering events, providing exquisite menu options that defy its casual reputation. Whether you're stopping by or hosting an event, Gator's Bar and Grill promises a memorable culinary adventure.
Taste the best
Discover Our Menu
Catering
US$0.00Caesar Salad
Box Lunch options
Breakfast. brunch buffet Catering
Hors d'oeuvre Catering 1
Hors d'oeuvre Catering 2
Catering lunch options
About
Gator's Bar and Grill
Welcome to Gator's Bar and Grill, where a casual dining atmosphere meets vibrant Southern charm right in Dickinson, TX. Located conveniently at 3535 Gulf Fwy, this hidden gem is not just a stopover; it’s an experience. With a phone call to +1 832-340-7016, you can reserve your table and ask about their catering options, perfect for a memorable event.
Upon entering Gator's, you're immediately greeted with a warm ambiance and friendly hospitality. The attentive staff here, particularly standout servers like David, go the extra mile to ensure your dining experience is nothing short of exceptional. The menu boasts a selection of dishes that reflect the bold flavors of the Gulf Coast, from thick and hearty potato soup loaded with crispy bacon to a flavorful Bayou Pasta featuring shrimp and andouille sausage—a true delight for the taste buds.
But what truly makes Gator's shine is its versatility. Beyond casual dining, the establishment is also well-versed in catering. Owner Marjorie Morgan and her team, including talented chef Lena, can elevate any gathering with an impressive array of upscale dishes. Reviews from patrons like Darla Freeman highlight how they easily pivoted a planned outdoor dining experience to an indoor setup seamlessly, all while serving exquisite dishes like grilled beef tenderloin filets paired with garlic parmesan potatoes.
Don’t forget to save room for dessert. Their key lime pie—more akin to a key lime cheesecake—has garnered rave reviews and is a must-try! The enthusiastic feedback from customers like JF Bruns and Kristina Davis underscores the commitment to delightful flavors and stellar service. Whether you’re stopping by for lunch or planning a special event, Gator’s Bar and Grill promises a meal that is not only delicious but also crafted with care.
For those looking to indulge without compromising on service, come discover why Gator's Bar and Grill is fast becoming a beloved local spot. This is not just another bar; it’s an experience, a celebration of food and community. You’ll be glad you did.
People talk
Our Guestbook
“ Stopped here on the way to the outlet mall and glad we did. Surprised it wasn't busier at lunchtime. Our server was very attentive and willing to make suggestions. Wife had a cup of potato soup which was thick & full of bacon. I had the lunch portion of Bayou Pasta, a skewer of 3 each shrimp & andouille sausage over a mildly spicy creamy pasta dish, very flavorful. We topped off lunch with the key lime pie which we both thought was more like key lime cheesecake, there was none left. A gem in my opinion, you should stop at Gator's ”
“ David our waiter was awesome. Our food came out hot and fresh. Our drinks were never empty and he carried on great conversation. We will be back! ”
“ I recently hired Gator's Bar and Grill to cater a small private party held on Tiki Island. Gator's owner, Marjorie Morgan was awesome to work with. Marjorie and her team are experts when it comes to catering. I asked for a more upscale menu palate. I know, most think of Gator's as a casual dining experience, but Marjorie and Chef Lena delivered exactly what I was thinking. From the initial contact, to the location walk through, the meal prep, table set up, and then the meal served, they made it stress free. I asked for a girly salad - a strawberry, walnut spinach with a delicious balsamic vinegar dressing. The main course was grilled 6 oz beef tenderloin filets - grilled on site with yummy garlic parmesan potatoes with a creamy peppercorn sauce and saute asparagus. Dessert was a cheesecake mousse. It was all fantastic. Dinner was planned to be served outside with a beautiful setting. Unfortunately, the lovely coastal sea fog rolled in just as Dinner was to be served. Marjorie and her staff quickly switched gears and flawlessly moved main course inside. Our guests were very impressed with how they perfectly executed all of our requests. If you are thinking of catering an event, Marjorie and Chef Lena are who you should call. Don't let her restuarant name fool you into thinking they only do bar food. They were a class act that would rival any high end restuarant. Thanks again, Marjorie, Chef Lena, Corey, and Keith. You all made our small event a success ”
“ The food was delicious, but the service was phenomenal. David took great care of me! I've never been in, and he did an awesome job of taking care of me. I couldn't have asked for better service. ”
“ Called up here to see if per friendly and was told yes so was on patio. David our waiter was phenomenal. Never had to ask for anything he was always on time and made great suggestions. I laughed at the end what best dessert was and food was so good and he was point on ordered 3 desserts to go! Ask for David, would definitely come back ”
“ Absolute best place I ate on my weekend around this area! Great service, quick, and delicious!!! ”
“ Really good spot for a Burger and Garlic Parmesan fries! The spinach artichoke dip actually had Spinach in it, Delicious! ”
“ I really like this place. Good food, good service and a great happy hour. ”